Tray Unloader Machine

The Tray Unloading Machine is a fully automated solution designed to remove trays of finished product from freeze-dryers or processing lines with precision and efficiency. It ensures minimal manual handling, protecting product quality while maximizing throughput.

  • Model:XPJ01-01

  • Size(mm):5300×3900×2850

  • All are driven by servo motors and with an automatic feeding mechanism.

  • Weight(kg):2500

  • Tray Size(mm):671*604*37

  • Tray load Weight:Max.8.5 kg

  • Capacity:400 trays/h

  • Air Pressure:6 bar

  • Power Supply:480V/60Hz/50A

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Automates the unloading process from the freeze-dryer chamber or staging area, transferring trays onto conveyors or AGVs (Automated Guided Vehicles) for downstream operations such as packaging or inspection.

Key Features

  • Automated High-Speed Unloading

    • Handles multiple trays per cycle for continuous operation.

    • Reduces cycle time compared to manual handling.

  • Gentle Product Handling

    • Specialized gripping or vacuum systems to avoid product damage.

    • Stable transfer for fragile or lightweight freeze-dried products.

  • Flexible Integration

    • Connects with conveyor systems, AGVs, or robotic arms.

    • Compatible with single or multi-freeze-dryer configurations.

  • Hygienic Design

    • Stainless steel build (SS304 or SS316L).

    • Smooth surfaces for easy cleaning and compliance with FDA, BRCGS, EHEDG standards.

  • Intelligent Controls

    • PLC + HMI interface with recipe-driven automation.

    • Integration with SCADA/MES for real-time monitoring and reporting. Performance Metrics

Performance Metrics

  • Capacity: 10–30 trays per minute (depending on system layout).

  • Tray Size: Customizable (typical range 400×600 mm or 600×800 mm).

  • Safety: Full guarding and emergency stop features for operator protection.

Applications

  • Freeze-Dried Pet Food

  • Pharmaceutical and Nutraceutical Products

  • High-Value Food Ingredients

Benefits

  • Labor Savings: Reduces manual handling requirements by up to 80%.

  • Product Integrity: Prevents breakage of fragile freeze-dried goods.

  • Operational Efficiency: Shorter turnaround time between batches.

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Tray Loading Machine

The Tray Loading Machine is a fully automated system designed to load product onto trays with precision, speed, and hygiene. It is an essential component in freeze-drying operations and high-capacity food production facilities, reducing manual handling and improving overall efficiency.

Model:ZPJ01-01

Size(mm):8750×2580×2850

All are driven by servo motors and with a laying

guide mechanism, electronic scale

Weight(kg):2750

Tray Size(mm):671*604*37

Tray load Weight:Max.8.5 kg

Capacity:400 trays/h

Air Pressure:6 bar

Power Supply:480V/60Hz/50A

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Automatically portions and positions product (e.g., raw meat cubes, fruit pieces, or semi-prepared material) into trays for freeze-drying, baking, or other processing stages, ensuring uniform loading and consistent drying results.

Key Features

  • High-Speed Loading

    • Capable of handling multiple trays per minute.

    • Optimized for continuous production with minimal downtime.

  • Precision & Consistency

    • Accurate product placement to maintain uniform thickness for freeze-drying.

    • Adjustable fill patterns for various product shapes and sizes.

  • Flexible Integration

    • Interfaces with conveyors, AGVs (Automated Guided Vehicles), and robots.

    • Configurable for single or multi-line systems.

  • Hygienic Design

    • Stainless steel construction (SS304/SS316L) for food safety.

    • Easy-clean design with CIP (Clean-in-Place) or quick disassembly.

  • Smart Controls

    • HMI/PLC interface for easy recipe changes and system diagnostics.

    • IoT connectivity for real-time performance monitoring.

Performance Metrics

  • Capacity: Up to 10–30 trays per minute, depending on product and tray size.

  • Tray Sizes: Customizable (common range: 400×600 mm, 600×800 mm).

  • Accuracy: ±2% on fill weight per tray.

Applications

  • Freeze-Dry Pet Food: Raw meat cubes, complete meal portions.

  • Fruits & Vegetables: Diced or sliced produce before freeze-drying.

  • Nutraceuticals: Herbal or functional food components.

Benefits

  • Labor Reduction: Replaces manual loading with full automation.

  • Improved Hygiene: Reduces contamination risk.

  • Consistency & Quality: Ensures even drying and better yield.

Contact Us for Customize your own!